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Photo Album Page

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Lease 65 Tasmanian Pacific Oysters w/ Red Wine & Shallot Vinegar and Fresh Lemon.

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Seared Hervey Bay Scallops, Pinenut & Leek Vialone Nano Risotto, Baby Spinach and Sauce Bisque.

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Roasted Chicken Breast w/ Hazelnut Dukkah Farce, Spiced Carrot Puree, Broccolini & Tomato Jam.

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Glace Ginger Semi Freddo. Italian Style Ice Cream with Buderim Glace Ginger,

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Meringue Banoffe Gateau(Layered Dessert of Meringue, Caramel, Cream, Banana and Grated Coverture Cho

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Grain fed Eye Fillet Fried Sweet Potato, Caramelised Red, Polenta, Grilled Vegetables

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Counter started 22.2.08